CoLab Kitchen Restaurant
CoLab Kitchen Restaurant | 100 SE M.L.K. Jr Blvd, Stuart, Florida 34994
Upcoming Happenings & Social Events
- Stuart, FL Single & Savory Speed Mingle® - February 11, 2026 - 6:45 pm - 9:00 pm
About Our Host Venue
Farm-Fresh Flavor in the Heart of Stuart
CoLab Kitchen, Downtown Stuart’s premier destination for community, connection, and culinary creativity. Born from a partnership between local chefs and our sister farm, Colab Farms, we bring the true meaning of “farm-to-table” to your plate. Whether you’re here for our scratch-made casual dining, shopping our artisan market, or relaxing by the fire pits on our open-air patio, you’ll taste the difference local makes.
A Collaboration of Land, Sea, and Community
Established in 2021, CoLab Kitchen is more than just a restaurant—it is an urban farm, a market, and a gathering place designed to bring people together.
Our Philosophy: True Farm-to-Table
We believe food should be honest, fresh, and local. That’s why our menu is fueled by our partnership with CoLab Farms, located just 45 minutes south in Indiantown. From the hydroponic lettuces in our signature CoLab Caesar to the seasonal vegetables in our Everything Salad, our ingredients are harvested at peak freshness to ensure vibrant flavor in every bite.
The Atmosphere: Relaxed, Refined, & Wynwood-Inspired
Step into a space that blends the artistic energy of Miami’s Wynwood district with the laid-back charm of the Treasure Coast. Our light-filled dining room features a soothing aquatic blue bar, while our expansive outdoor patio offers the perfect backdrop for families and friends. Enjoy live music on our stage, challenge friends to a game of cornhole, or unwind on the lawn by our cozy fire pits.
The Market: Bring the Goodness Home.
Our on-site market is stocked with the same high-quality ingredients we use in our kitchen. Shop for artisan sourdough breads, gluten-free pastries, house-made jams, and fresh local produce to stock your own pantry.
Scratch-Made Comfort & Seasonal Specialties
Our kitchen, led by Chef Jason Stocks, focuses on “scratch-made” comfort with a creative twist. We pride ourselves on an evolving menu that changes with the seasons.
- Lunch & Dinner: Indulge in favorites like our CoLab Smash Burger with fancy sauce, the crispy Sweet Tea Fried Chicken, or our fresh-caught Local Snapper.
- Brunch: Join us on weekends for a vibrant brunch featuring locally roasted coffee and house-baked treats.
- Sips & Sweets: Don’t skip our Warm Cinnamon Buns or a slice of rich Tiramisu, paired perfectly with a craft cocktail from our full bar.
Upcoming Happenings & Social Events
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